Learn how to make classic Green Bean Almondine with crisp-tender green beans, toasted almonds, and a hint of lemon. Green Bean Almondine gained traction in American kitchens in the mid-20th century, particularly during the 1950s and 1960s.

Discover 6 retro potluck side dishes from the 1950s! From classic Pea Salad to Quick Brown Sugar Baked Beans, these timeless recipes are perfect for parties, holidays, and BBQs.