A Fiery Pineapple Cocktail to Ring in the New Year
Pineapple Fireball for spicy cocktails
🍍 “This cocktail works just as well at a summer luau as it does at New Year’s. Cheers to pineapple lovers year-round!
A Fiery Pineapple Cocktail combines the tropical sweetness of pineapple with the bold cinnamon kick of Fireball whisky for a drink that’s equal parts nostalgic and dazzling.
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And A Free Recipe Printable Below!
There’s something special about sipping on a drink that takes you back in time.
Whether you’re hosting a retro-themed party or simply looking to spice up your midnight toast, this Pineapple Fireball cocktail retro tiki-inspired drink in just 5 minutes promises to bring warmth, cheer, and a touch of vintage flair to your celebrations.
Helpful Housewife Hint Of The Day:
A helpful hack for pineapple cocktails is to use frozen pineapple chunks instead of ice.
This not only chills your drink without diluting it but also adds a burst of extra pineapple flavor.
Simply freeze fresh pineapple chunks and use them in place of ice cubes in your cocktail shaker or glass.
This trick enhances the taste and keeps your drink refreshingly cool.
A Pineapple Cocktail Will Be a Standout Addition to Any party menu
How fun is this! Bring tropical flair to your celebration with a pineapple cocktail that’s both refreshing and unexpected.
The juicy sweetness of pineapple paired with a spicy twist like Fireball creates a bold and flavorful drink that’s sure to impress your guests.
Free Recipe Printable
**This blog contains a recipe that includes alcohol. Please enjoy responsibly and ensure you are 21 years of age or older.
Pineapple Cocktail: Tropical Whiskey Drink
A fiery tropical twist for a new years eve sip — Circa 1960s tiki trend
Category: Cocktails & Drinks
Prep Time: 5 minutes
Yield: 1 cocktail (12 oz)
🍍 Ingredients
2 cups ice (plus more for serving glass)
12 oz pineapple juice
1 shot Fireball cinnamon whiskey
Fresh pineapple (for garnish)
1 cocktail umbrella (for fun!)
🍹 Instructions
1. Shake It Up:
Add 2 cups of ice, pineapple juice, and Fireball whiskey to a cocktail shaker. Shake vigorously until chilled and frothy.
2. Pour It Pretty:
Fill a 12 oz glass with fresh ice (or use frozen pineapple chunks for extra tropical flair). Strain the cocktail into the glass.
3. Garnish & Serve:
Add a wedge of fresh pineapple and top it off with a classic cocktail umbrella. Sip and escape to your backyard tiki bar.
💡 Retro Tip
This cocktail is inspired by 1960s tiki lounges and pineapple party punch bowls. Add a colorful swizzle stick or striped straw for extra flair!
🧊 Variations:
Use frozen pineapple chunks in place of ice for an even cooler drink.
Want less heat? Sub cinnamon whiskey with spiced rum for a smoother sip.
✨ Why Cinnamon + Pineapple Work So Well Together:
Sweet + Spicy Balance
Pineapple is juicy, sweet, and tangy, while cinnamon brings warmth and spice. The combo creates a layered flavor that’s both refreshing and cozy like a tropical treat with a little heat!Flavor Depth
Cinnamon deepens the natural sugars in pineapple, almost caramelizing them on the tongue (even without heat). That’s why you’ll find this combo in tropical cakes, chutneys, and spiced cocktails.Retro Roots
Pineapple rings dusted with cinnamon and brown sugar were a thing in mid-century recipes baked on ham, in gelatin salads, or as dessert toppings. Your cocktail is carrying on a classic combo!Scent & Sizzle
Both ingredients have bold aromas. Cinnamon boosts the brightness of pineapple’s scent, making the whole drink feel more vibrant and indulgent.
So, in a nutshell it’s sweet meets spicy, old-school meets tropical, and it's totally tiki-approved. Enjoy!
